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Trattoria i Segreti di Pasta
Description
"Trattoria i Segreti di Pasta" in Rio pleasantly surprised us in June 2011, when it opened as a fine dining venue for the public of Patras and beyond. With Italian air and aroma it raises the bar of our city's fine dining. "Trattoria i Segreti di Pasta", that is, the ''Taverna: the secrets of pasta", actually reveals to us the magic of pasta, as only Italians know. In a comfortable lounge dominated by white and pistachio furniture, with all-white furnishings and red plaid tablecloths we escape Rio and find ourselves in a Trattoria in the Florence countryside.
The area of the Italian restaurant "Trattoria i Segreti di Pasta" in Rio has both a large bright patio and an outdoor patio for cool spring or warm summer evenings. From Trattoria's rich and artistic catalog we do not know what to choose. At the restaurant, sausages and cheese are imported from Italy. Parmesan is the authentic Reggiano 24 months maturing and genuine Parma prosciutto. Pasta is from the Italian brand Divella. Olive oil is Greek virgin and fresh vegetables are seasonal.
The local meats are fresh as well as the mussels and the shiny ones. tomato and roasted manuri - Continue with an Antipasti, such as Carpaccio Bresaola - authentic Italian breasaola with lemon and rocket oil or Muscoli - mussels steamed with a variety of peppers and sliced with wine. tomato sauce with veal or from Pasta casalinga such as M. fioso- freshly cut meats in tomato sauce and cream milk; or the Paste ai Frutti di mare as Marinara-mixed seafood SALTAS tomato. For meat lovers at the "Trattoria i Segreti di Pasta" in Rio there is a great selection of Carne's menu such as Bistecca di vitelo - Grilled steak. Don't forget to try a delicious Rissoti such as Funghi - a variety of fresh cream with mushrooms. You will leave without tasting the fresh pasta; We tried fresh Ravioli-Ravioli stuffed with spinach and ricotta cheese, served with tomato sauce and basil. Just wonderful! But also the Fagottini excellent ……… ..
Wine from a wide selection of Greek and Italian labels available at the "Trattoria i Segreti di Pasta" in Rio, as well as beer in a glass or bottle. And how about an Italian meal? But with a lovely Panna cotta or Tiramisu and an espresso coffee.