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Ta Pinelikia
Description
Five steps from the sea, in Karambournaki, the Pinelikia restaurant in Kalamaria, Thessaloniki, in a beautiful and recently renovated area, is the "Pinelikia". Since 1995, you have been greeted with love and affection, continuing the family tradition that began in 1976, when Christodoulos Raptopoulos created the renowned restaurant "Ninos". All these years at Pinelikia carefully choose the right ingredients and those recipes that will satisfy you and make you a regular visitor.
At "Pinelikia" in Kalamaria you can combine ouzo or tsipouro with crab salad, grilled oregano mackerel, fried slice of honey and sesame, steamed mussels, sardine "grilled" and anchovy or kitsoum. You can also enjoy special flavors such as eggplants with octopus and feta cheese, mussels with shrimp and crayfish and of course fresh fish of the day for salt crust. If you still have an appetite for meat you can choose from a wide variety of meats along with wine or retsina. Finally, a visit is enough to convince you that Thessaloniki's "Brunches" are the perfect choice for business lunches and receptions tailored to your tastes and always with the best value for money.
