Koutouki - Palia Istoria at Holargos started in 1969 by Demosthenes Remoundos. Today, this tradition is continued by the nephews of him, Harry, Lefteris and Michael who have retained the magic and authenticity of its space and flavors. The ingredients of this successful recipe are the delicious appetizers, good wine and a complete family atmosphere. Especially atmospheric are rebetika nights that will travel you to the past.
The restaurant's food is homemade with fresh ingredients and always cooked with care and diligence. The dishes at Koutouki - Palia Istoria at Holargos will arrive and you will want to taste them one after another. We suggest you try the fresh salads, the delicious Patatou with potatoes and graviera, the smoked pork, the Santorini fava and the giaourtlou. Fine wine and raki will best accompany your meal and enjoy an unforgettable journey to the past.
17is Noemvriou 58, Cholargos 155 62 - 15562