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Garum Athens
Description
Garum Athens is located in Mets and stands out for its contemporary gastronomic philosophy, combining creativity, technique, and high-quality ingredients. Garum delves into the world of fermentations, where a variety of fermented products—such as garums, miso, vinegar, and amazake—are produced in its in-house lab. With a Contemporary Asian-Greek cuisine, it blends Asian influences with refined Greek elements to create dishes that are both unique and expressive. With an elegant, minimal aesthetic and an atmosphere that balances luxury with warmth, Garum Athens offers a fine dining experience that remains approachable and inviting. It is the ideal destination for those seeking a modern, well-crafted, and memorable holistic culinary experience in Athens.
