Whenever I wanted to get out and have fun, tasting delicious homemade food, the available choices did not cover a wide range of culinary appetites and certainly did not include the philosophy: eat cheaply and well. Until I discovered, in a green and quiet dead-end in the center of Heraklion, the restaurant "Liasti Diaxroniki Kouzina" (meaning the Sundried Timeless Kitchen)!
The restaurant is housed in a really beautiful traditional house. In architectural and aesthetic level, the traditional - historical character of the building survived and highlighted, through the processing of materials (stone, wood, glass, color) and of spaces. The architectural approach of the space binds with a very beautiful courtyard, leaving an open invitation for a unique culinary journey.
The Sundried Timeless Kitchen, respecting the culinary traditions of Crete, combines ideas from yesterday and today, making use of the best traditional products of the Cretan land, creating dishes of top quality with contemporary and original flavors.
From the Cretan virgin olive oil and the fresh local free range meats, from the best chesses of Psiloritis mountain and the fresh vegetables, each product is selected by a single criterion: your enjoymentdbo.Restaurants. With an extensive menu that runs across the Cretan cuisine, in an intimate, warm and beautiful corner of the city, you will enjoy every moment, while satisfying all your culinary requirements.